Andrea Gangini
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Articoli di Andrea Gangini
And the man in the rain picked up his bag of secrets, and journeyed up the mountainside, far abov…
Lagoni, località bosco
Lagoni, località bosco
I boschi di Carrega
La Kalanchoe è sopravvissuta all’inverno ed è pure fiorita :)
Reshared post from The Spartan Diet:
Original Post from The Spartan Diet:
Chocolate maker uses wild cocoa found in the jungle.
A 21-year-old chocolate maker named Colin Gasko makes a chocolate bar called Silvestre that costs $11. His company is called Rogue Chocolatier.
What's so special about his chocolate bar: It's made from wild cocoa.
Instead of using farmed, domesticated cocoa beans, Colin hires foragers to hunt around in the Amazon basin in boats looking for chocolate trees growing in the wild.
Buy it here: http://www.roguechocolatier.com/products-page/
Props to +Bean to Bar
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"Cobwebs" - Cyriak